Lunch After China

Lunch time is no longer as desirable as it used to be after I came back from China. There, Julie and I were going OOOOH AAAAAHHH on every meal we ate. Back in Toronto, everything tastes tasteless. Especially unbearable is the Chinese food that is usually my first choice before. What happens to the place that is claimed to be the international food city? Then this seems to be the only thing we can take advantage of. Let's go international. Julie would come to join me for lunch. We've covered Thai, Indian and Japanese. We even tried to warm up to a Chinese restaurant on Yonge Street -- with disappoints beyong words. And today, we went for Mediterranean, a huge whole wheat wrap with bunch of meat and veggie inside. Not hearty, but spicy and different. That sure made up some of my food nostalgia.